Ingredients: cheese (pasteurized cow's milk, edible salt, mesophilic lactic acid microorganisms, milk-clotting enzyme preparation of animal origin), red pepper
Energy value: K / W / W / U (per 100 g.) - 550 Kcal / 2 301 kJ / 54.5 g / 39 g / 8 g Storage conditions: store in a cool dry place at an air temperature not exceeding 25 ° C and a relative humidity of not more than 75%
Expiration date: 180 days from the date of manufacture Packing parameters: size 140 x 70 x 30 mm weight (net) - 18 g weight (gross) - 36 g
Logistic information for transportation: group packing size: 282 х 243 х 160 mm number of attachments: 36 pcs. weight 1.46 kg