A mix of hard cheeses such as Swiss, Holland, Cheddar is baked in an oven with carefully selected spices. Gentle heating technology allows you to evaporate water and reduce fat content. The result is a delicate, light and crunchy crinkle with a rich cheese flavor and savory spice notes.
All the same cheese, but the taste is brighter!
There is nothing superfluous in the product: dyes, preservatives, flavor enhancers - only carefully selected spices are added.
The product has no direct analogs on the Russian market. Its uniqueness lies in the combination of three factors: aged cheese from real milk, carefully selected spices and patented technology (patent # 2645758).
In our approach, we say "NO!" preservatives, colorings and flavor enhancers.
Quality cheese is the basis of taste
Only natural cheese without milk powder is suitable for production, which melts and does not burn in the oven. Cooking does not involve deep-frying and the use of vegetable or animal fats, which allows you to preserve naturalness and useful properties.
No additives or cheese substitutes are used in the creation of the product.
The product is suitable for the KETO diet and for people who monitor the level of carbohydrates
The product is gluten free and safe to take
Natural spices are used in the creation of the product
Spices - the sophistication of taste
In order for the taste to be bright and fragrant, we collected spices from all over the world: cayenne chili, black pepper from Malabar, garlic from Kuban, tomatoes from Belmonte, basil from Provence, sesame from Myanmar
REVIEWS ABOUT CRINKLES
PREPARATION TECHNOLOGY IS PATENTED (PATENT No. 2645758)